Victor Spare Carvery Top - CC868

Enhance your hot buffet service with the Victor Spare Carvery Top - CC868, available now at My Globel. Designed to meet the demanding requirements of busy restaurant kitchens, hotels, carveries, and school dining halls, this innovative tabletop carvery pad offers exceptional versatility for serving roast meats. Featuring a removable interchangeable top and a supplied spiked meat dish, it simplifies food presentation and clean-up during peak service hours.

When you source your catering spares through My Globel, you benefit from dependable components built for commercial environments. Enjoy seamless ordering backed by our efficient nationwide delivery service straight to your establishment.

Key Features

• Variable Heat Control — allows you to adjust the temperature to suit your specific service needs.
• Removable Carvery Dish — makes cleaning and food replenishment quick and straightforward.
• Easy to Clean — hygienic design helps maintain strict kitchen standards with minimal effort.

Product Specifications

Dimensions & Weight

Miscellaneous

Ideal For

• Busy restaurant kitchens offering Sunday roasts and hot carvery buffets
• Hotels managing large-scale breakfast bars and carvery services
• Carveries and pubs serving sliced roast meats
• School canteens and care homes providing structured meal services

Frequently Asked Questions

What is included with the Victor Spare Carvery Top?

The unit is supplied with a spiked meat dish, and it features innovative removable interchangeable tops for easy cleaning and great versatility. A replaceable 300W quartz heat lamp is also supplied with the gantry option for top and bottom heating.

What tasks is this unit best suited for?

It is ideal for hot buffet service, specifically for holding and serving roast meats in professional catering environments.

Are other tops included?

No, other tops are sold separately.

Order the Victor Spare Carvery Top - CC868 at My Globel today and experience our reliable nationwide delivery.