
Professional Fermentation, Proofing & Holding Cabinet 15 + 15 tier - WHHPC40
Upgrade your professional kitchen operations with the Professional Fermentation, Proofing & Holding Cabinet 15 + 15 tier - WHHPC40, available now through My Globel. Designed to meet the demanding standards of bustling commercial environments across London, Manchester, and Birmingham, this versatile unit excels in busy restaurants, event catering venues, and hotel banqueting suites.
My Globel proudly supplies this dependable unit, backed by a 12 mth spare parts warranty. Enjoy swift, dependable nationwide delivery directly to your commercial premises.
Key Features
- Dual Capacity - Can accommodate 15 + 15 x GN1/1 trays and 600x400mm baking trays for maximum throughput.
- Tray Compatibility - Highly flexible design compatible with GN1/1, GN2/3, GN1/2, and GN1/3 pans.
- Temperature Control - Precise adjustment from +30°c to +85°c to suit proofing or hot holding requirements.
- Durable Design - Features a 180° full swing door and built-in corner bumper for protection in busy corridors.
- User-Friendly Interface - LED display located on a removable bottom control drawer for easy monitoring and maintenance.
- Ease of Cleaning - Designed for straightforward sanitisation and simple servicing.
Product Specifications
| Brand | Adexa |
| Model | WHHPC40 |
| SKU | WHHPC40 |
| Category | Cooking Equipment |
Dimensions & Weight
| Width | 920.00 |
| Depth | 825mm |
| Height | 1870.00 |
| Weight | 160.00 kg |
Miscellaneous
| Controls | Manual with LED display |
| Humidity Control | Yes |
| Temperature | +30°C to +85°C |
| Capacity | 15 + 15 x GN1/1 or 600x400 trays |
| Door | 180° full swing |
| Material | Stainless steel |
Warranty
| Warranty | 12 mth spare parts warranty |
Ideal For
- Commercial proofing of dough in London artisan bakeries
- Hot holding of pre-prepared menu items in Manchester restaurants
- Banqueting and event service in Birmingham conference centres
- Chicken warming and fried food maintenance across UK fast-food outlets
- Catering tray management for large-scale hospitality operations
- Large-scale kitchen food staging in busy Edinburgh hotels
Frequently Asked Questions
What is the capacity of this cabinet?
The unit features a dual capacity of 15 + 15 x GN1/1 trays and 600x400mm baking trays, or 15 + 15 x GN1/1 or 600x400 trays.
What is the temperature range?
The precise temperature adjustment ranges from +30°c to +85°c to suit both proofing and hot holding requirements.
What material is the cabinet made from?
It is constructed from durable stainless steel.
Does it feature humidity control?
Yes, humidity control is included.
Order the Professional Fermentation, Proofing & Holding Cabinet 15 + 15 tier - WHHPC40 at My Globel today to streamline your kitchen workflow, backed by our reliable nationwide delivery.
Delivery
- Free delivery on all orders over £50 (UK mainland)
- Orders dispatched within 2–3 working days
- Standard delivery via tracked courier
Returns
- Returns accepted within 30 days of delivery
- Items must be unused and in original packaging
- Contact us to arrange a return: Contact page
