Lincat Silverlink 600 Bain Marie Base Unit BM7XW - GJ686

Upgrade your professional kitchen with the Lincat Silverlink 600 Bain Marie Base Unit BM7XW - GJ686, available now at My Globel. Specifically designed to hold sauces, gravy and pre-cooked foods for up to two hours at serving temperature, this reliable unit is an essential addition for bustling restaurants in Manchester, busy cafes in London, and dynamic hotel buffets in Edinburgh.

When you source your catering equipment through My Globel, you benefit from dependable service and a comprehensive 2 Years Parts & Labour warranty. Order today to take advantage of our efficient nationwide delivery service straight to your commercial kitchen door.

Key Features

• Holding Time - Holds sauces, gravy and pre-cooked foods for up to two hours at serving temperature
• Drainage - Features a robust front mounted top for easy drainage
• Gastronorm Compatibility - Designed to accept gastronorm pans (not supplied)

Product Specifications

Dimensions & Weight

Power Supply

Miscellaneous

Warranty

Ideal For

• Bustling hotel breakfast buffets in London
• Busy carvery restaurants in Birmingham
• Event catering services in Manchester

Frequently Asked Questions

What is the holding capacity of this bain marie?

The unit is designed with a capacity of 2 x 1/1 GN to accommodate your pre-cooked foods.

How long can foods be held at serving temperature?

It is specifically designed to hold sauces, gravy, and pre-cooked foods for up to two hours at serving temperature.

Are gastronorm pans included with the unit?

No, the unit is designed to accept gastronorm pans, but they are not supplied.

What type of heat does this unit use?

This model utilises a wet heat system.

What are the electrical requirements?

The unit operates on a 230V voltage supply with a power output of 2kW.

Order the Lincat Silverlink 600 Bain Marie Base Unit BM7XW - GJ686 at My Globel today for exceptional quality and nationwide delivery.