Kasai Medium Wide Konro Grill Skewer Edition KAS-16191 - HW392

Bring authentic Japanese robata-style cooking to busy restaurant kitchens, bustling hotels, vibrant gastropubs, and professional catering environments with the Kasai Medium Wide Konro Grill Skewer Edition KAS-16191 - HW392 available from My Globel. Expertly designed for grilling meats, fish, vegetables, or adding the finishing touch to sous vide dishes, this high-performance grill delivers exceptional results for chefs seeking traditional charcoal flavours.

When you choose My Globel, you benefit from reliable commercial equipment backed by a comprehensive 1 Year Parts & Labour warranty. Enjoy seamless procurement and fast, dependable nationwide delivery straight to your professional kitchen.

Key Features

• Skewer edition - 6x skewers with stainless steel handles and frame
• Brushed British made stainless steel - durable, high-quality construction
• Working temperature 107°C to 350°C - versatile heat range for searing and cooking
• Includes a cooking grid as standard - ready for immediate culinary use
• 2 x strong stainless steel handles for lifting - secure and safe portability
• British made & in partnership with Tommy Banks - expert craftsmanship and design
• Note: main grill not designed to be submerged in water, get wet or be left outside. Doing so will invalidate the warranty - essential care instructions
• Note: the grill will also become extremely hot during use and will need to be placed on a suitable surface capable of withstanding high temperatures - safe operational requirement
• Note: this product is made out of natural clay. Over time the clay may develop hairline fractures. This is normal and will not affect the quality or performance - natural material characteristics
• Kasai recommend Binchotan charcoal for best performance - optimal fuel guidance

Product Specifications

Dimensions & Weight

Miscellaneous

Warranty

Ideal For

• Busy restaurant kitchens grilling skewered meats, fish, and vegetables
• Hotels and gastropubs executing traditional Japanese BBQ and robata cooking
• Professional catering operations adding authentic charcoal flavours to dishes

Frequently Asked Questions

What is the working temperature range of the grill?

The working temperature ranges from 107°C to 350°C.

What fuel is recommended for the Kasai Konro grill?

Kasai recommend Binchotan charcoal for best performance.

Does the skewer edition include any accessories?

Yes, it includes six strong skewers with stainless steel handles and a frame, plus a cooking grid as standard.

Is it normal for the natural clay to show hairline fractures over time?

Yes, this product is made out of natural clay, and over time the clay may develop hairline fractures which are normal and will not affect the quality or performance.

Order the Kasai Medium Wide Konro Grill Skewer Edition KAS-16191 - HW392 at My Globel today for professional catering equipment backed by nationwide delivery.