Kasai Medium Long Konro Grill Robata Edition KAS-16186 - HW387

Bring the authentic art of Japanese robata and hibachi cooking to your professional kitchen with the Kasai Medium Long Konro Grill Robata Edition KAS-16186 - HW387. Available through My Globel, this exceptional charcoal grill is expertly designed for busy restaurant kitchens, bustling hotels, vibrant gastropubs, and professional catering environments where searing meats, fish, vegetables, or finishing sous-vide dishes requires absolute precision and high performance.

When you source your catering equipment from My Globel, you benefit from reliable commercial-grade engineering backed by a 1 Year Parts & Labour warranty. Every order is supported by our efficient nationwide delivery service to ensure your kitchen is equipped with minimal downtime.

Key Features

• Robata rack: 430 grade Stainless Steel in a 430 grit Brushed finish - provides an expanded cooking platform to build your menu around
• Brushed British made stainless steel - offers a durable and professional exterior finish
• Working temperature 107°C to 350°C - delivers searing hot temperatures to lock in natural flavours
• Includes a cooking grid as standard - ready for immediate use upon setup
• 2 x strong stainless steel handles for lifting - ensures safe and secure manoeuvring
• British made & in partnership with Tommy Banks - crafted to exacting culinary standards
• Note: main grill not designed to be submerged in water, get wet or be left outside. Doing so will invalidate the warranty - ensures proper maintenance and longevity
• Note: the grill will also become extremely hot during use and will need to be placed on a suitable surface capable of withstanding high temperatures - prioritises safe kitchen operation
• Note: this product is made out of natural clay. Over time the clay may develop hairline fractures. This is normal and will not affect the quality or performance - highlights the authentic natural material characteristics
• Kasai recommend Binchotan charcoal for best performance - optimises heat retention and cooking results

Product Specifications

Dimensions & Weight

Miscellaneous

Warranty

Ideal For

• Busy restaurant kitchens grilling meats, fish, and vegetables over charcoal
• Hotel dining venues adding traditional Japanese BBQ and robata dishes to the menu
• Gastropubs and commercial kitchens putting the finishing touch on sous vide-cooked dishes

Frequently Asked Questions

What is the working temperature range of the grill?

The working temperature ranges from 107°C to 350°C, delivering the searing hot temperatures needed to lock in natural flavours.

What fuel type should be used with the Kasai Konro Grill?

The grill operates using charcoal, and Kasai recommend Binchotan charcoal for the best performance.

What is the Robata rack made from?

The Robata rack is constructed from 430 grade Stainless Steel in a 430 grit Brushed finish.

Does the grill come with a cooking grid?

Yes, it includes a cooking grid as standard along with a Robata rack.

What are the warranty terms for this product?

This product comes with a 1 Year Parts & Labour warranty, provided care guidelines such as keeping the main grill away from water and outdoor elements are followed.

Order the Kasai Medium Long Konro Grill Robata Edition KAS-16186 - HW387 at My Globel today for dependable service and nationwide delivery.