Kasai Little Konro Grill Robata Edition KAS-16184 - HW385

Bring authentic Japanese BBQ cooking to your professional kitchen with the Kasai Little Konro Grill Robata Edition KAS-16184 - HW385, available from My Globel. Expertly designed for busy restaurant kitchens, bustling hotel dining rooms, lively cafés, and demanding catering environments, this compact konro hibachi grill excels at grilling meats, fish, vegetables, and adding the perfect finishing touch to sous vide-cooked dishes.

When you source your catering equipment through My Globel, you benefit from reliable quality and professional support. This unit comes with a 1 Year Parts & Labour warranty for peace of mind, and is supplied with nationwide delivery to ensure your kitchen is equipped without delay.

Key Features

• Robata rack - 430 grade Stainless Steel in a 430 grit Brushed finish
• Brushed British made stainless steel - durable and professional construction
• Working temperature 107°C to 350°C - delivers searing hot temperatures needed to lock in natural flavours
• Includes a cooking grid as standard - ready for immediate culinary use
• 2 x strong stainless steel handles for lifting - ensures secure and manageable transport
• British made & in partnership with Tommy Banks - expert design pedigree
• Note: main grill not designed to be submerged in water, get wet or be left outside - doing so will invalidate the warranty
• Note: the grill will also become extremely hot during use - and will need to be placed on a suitable surface capable of withstanding high temperatures
• Note: this product is made out of natural clay - over time the clay may develop hairline fractures, which is normal and will not affect quality or performance
• Kasai recommend Binchotan charcoal for best performance - ensures optimal fuel efficiency and heat

Product Specifications

Dimensions & Weight

Miscellaneous

Warranty

Ideal For

• Busy restaurant kitchens grilling meats, fish, and vegetables
• Hotels and catering businesses executing traditional Japanese BBQ and Robata dishes
• Chefs putting the finishing touch on sous vide-cooked dishes

Frequently Asked Questions

What is the working temperature range of the grill?

The working temperature ranges from 107°C to 350°C.

What fuel is recommended for the Kasai Little Konro Grill?

Kasai recommend Binchotan charcoal for best performance.

Is a Robata rack included?

Yes, this Robata Edition features a 430 grade stainless steel Robata rack in a 430 grit brushed finish.

Can the main grill be left outside or submerged in water?

No, the main grill is not designed to be submerged in water, get wet, or be left outside, as doing so will invalidate the warranty.

Order the Kasai Little Konro Grill Robata Edition KAS-16184 - HW385 at My Globel today for exceptional performance and reliable nationwide delivery.