Commercial Manual Meat Tenderiser - MTS737

Upgrade your kitchen's prep capabilities with the Commercial Manual Meat Tenderiser - MTS737, available now from My Globel. Designed to streamline operations in busy establishments from Manchester steakiods to Birmingham butcher shops and London restaurants, this reliable manual unit helps ready meat efficiently for cooking and marinating.

When you source your catering equipment through My Globel, you benefit from dependable quality backed by efficient service. Complete your purchase today and enjoy our prompt nationwide delivery straight to your commercial premises.

Key Features

• Rotating handle — feeds through and tenderises meat in a way that can reduce cooking times and make the meat more susceptible to marinades
• Stainless steel blades — high quality, durable, long-lasting, and easier to clean
• Maximum cutting width — up to 175mm / 7 inches

Product Specifications

Dimensions & Weight

Miscellaneous

Ideal For

• Butcher shops in Manchester preparing fresh cuts
• Steak houses in London processing bulk meat
• Restaurants in Birmingham looking to reduce cooking times

Frequently Asked Questions

How does the Commercial Manual Meat Tenderiser operate?

This commercial manual meat tenderiser uses a rotating handle to feed through and tenderise meat.

What are the benefits of using this meat tenderiser?

It helps to ready the meat for cooking and marinating in a way that can reduce cooking times and make the meat more susceptible to marinades.

What material are the blades made from?

The unit features high-quality and durable stainless steel blades that are built to last longer and are easier to clean.

What is the maximum cutting width?

The maximum cutting width of this tenderiser is 175mm or 7 inches.

Order the Commercial Manual Meat Tenderiser - MTS737 at My Globel today for your kitchen, backed by our efficient nationwide delivery.