Professional 40L 2-Speed Spiral Dough Mixer – Fixed Head & Bowl (230V) | SH40

Take Production to the Next Level with the SH40 Professional 40L 2-Speed Spiral Dough Mixer

Accelerate your kitchen’s baking efficiency with the SH40 Professional 40-Litre Spiral Dough Mixer. Engineered specifically to handle the intense, heavy workloads of busy commercial pizzerias, bakeries, cafes, and hotels, this floor-standing powerhouse makes large-scale dough preparation completely effortless.

The SH40 features a robust fixed-head and fixed-bowl design that keeps the unit completely rigid. By locking both components firmly into place, it maximizes power transfer directly from the motor to the dough—drastically increasing mixing speed, improving structural consistency, and optimizing hydration.

With its advanced 2-speed gearbox, you gain total culinary control over your dough development. Use the first speed for initial ingredient blending and uniform flour hydration, then shift to the second speed to vigorously knead and develop a flawless gluten structure.

✨ Key Features & Benefits:

• High-Capacity 40L Bowl: Generously sized to accommodate large commercial batches, drastically reducing your prep time and keeping up with high daily ticket volumes.

• Advanced 2-Speed Versatility: Features dual-speed settings to give you precision control over texture development, making it perfect for anything from delicate pastry doughs to dense artisan breads.

• Fixed-Head Efficiency: Rigorous, non-yielding fixed head configuration eliminates power loss and guarantees zero structural shifting during heavy mixing cycles.

• Premium Stainless Steel Components: The heavy-duty mixing bowl and spiral hook are forged from premium-grade stainless steel for elite wear resistance, absolute food hygiene, and easy cleaning.

• Comprehensive Operator Safety: Outfitted with a heavy wire safety guard and an easily accessible emergency stop switch to protect staff in fast-paced commercial kitchens.

• Single-Phase Plug Capability: Configured for regular 230V, single-phase power, offering high-torque commercial performance without requiring specialized 3-phase industrial wiring.

📋 Technical Specifications:

🍕 Ideal Applications:

• High-Volume Pizzerias & Italian Trattorias (Perfect for consistent pizza crust bases)

• Commercial Bread Bakeries & High-Turnover Pastry Shops

• Large-Scale Cafes, Hotel Kitchens, and Event Catering Companies