Professional 50L Single-Speed Spiral Dough Mixer – Fixed Head & Bowl (230V) | DH50

Uncompromised Power and Output: The DH50 Professional 50L Spiral Dough Mixer

Scale up your daily bakery production and keep up with high-volume rushes with the DH50 Professional 50-Litre Spiral Dough Mixer. Specifically engineered as a high-output workhorse for commercial pizzerias, large bread bakeries, busy cafés, and hotel kitchens, this robust floor-standing mixer simplifies large-batch dough preparation.

The DH50 is built around a heavy-duty, single-speed motor engineered for high-torque kneading and completely silent operation, maintaining a comfortable kitchen environment. Utilizing an optimal fixed-head and fixed-bowl configuration, it ensures rigid stability and maximum power distribution from the 220 RPM mixing spiral to your batch. With a generous 50-litre capacity capable of handling up to 20kg of dry flour per mix, it guarantees uniform hydration and exceptional dough development cycle after cycle.

✨ Key Features & Benefits:

• High-Capacity 50L Mixing Bowl: Comfortably handles up to 20kg of dry flour, making it an ideal choice for expanding bakeries and high-turnover pizzerias.

• Synchronized Mixing Power: Delivers high-speed blending at 220 RPM to encourage fast gluten development and smooth, consistent dough textures.

• Premium Stainless Steel Components: Both the heavy-duty mixing bowl and the integrated spiral dough hook are fabricated from premium stainless steel for top-tier hygiene and low-maintenance cleaning.

• Rigid Fixed-Head Efficiency: Built as a unified, locked-in framework to completely eliminate mechanical movement or vibration during tough kneading cycles.

• Whisper-Quiet Performance: Outfitted with an optimized commercial motor engineered for highly efficient yet silent operation under heavy workloads.

• Single-Phase Plug System: Designed for reliable operation on standard single-phase 230V power supplies, avoiding the need for industrial 3-phase modifications.

📋 Technical Specifications:

🍕 Ideal Applications:

• High-Volume Pizzerias & Specialized Italian Diners

• Large Commercial Bread Bakeries & High-Turnover Pastry Shops

• Hotel Banqueting Kitchens, Event Production Facilities, and Large-Scale Caterers