Professional 50L Single-Speed Spiral Dough Mixer – Liftable Head & Fixed Bowl (230V) | DH50T

Maximum Convenience, High-Volume Output: The DH50T Professional 50L Liftable Head Spiral Mixer

Scale up your commercial baking operations with the DH50T Professional 50-Litre Spiral Dough Mixer. Specifically engineered for high-output pizzerias, commercial bakeries, pastry shops, and large catering environments, this heavy-duty floor model combines powerful kneading performance with an incredibly user-friendly design.

The standout feature of the DH50T is its liftable (tilt-back) head. Unlike fixed-head alternatives, the tilt mechanism allows operators to raise the mixing head completely out of the way. This provides effortless access to the 50-litre fixed stainless steel bowl, making dough removal exceptionally easy and cutting down hook cleaning times significantly between batches.

Equipped with a high-torque, single-speed commercial motor, the mixer drives a synchronized system where the spiral hook and the bowl rotate in tandem. This ensures rapid, uniform flour hydration and superior gluten development, processing up to 20kg of dry flour effortlessly while maintaining exceptionally quiet operation.

✨ Key Features & Benefits:

• Ergonomic Liftable Head: The tilt-back head design allows hassle-free access to the mixing tools and bowl, simplifying dough extraction and quick cleaning.

• Massive 50L Production Bowl: Comfortably handles up to 20kg of dry flour per batch, letting your kitchen keep pace with high daily volume demands.

• Synchronized Kneading Power: High-torque mixing action distributes water and ingredients evenly, creating perfect dough consistency cycle after cycle.

• Premium Stainless Steel Build: Both the heavy-gauge fixed bowl and the robust spiral dough hook are fabricated from high-grade stainless steel for maximum durability and top-tier food hygiene.

• Whisper-Quiet Commercial Motor: Engineered for high-load durability without creating disruptive noise on your kitchen prep floor.

• Single-Phase Commercial Wiring: Set up to run efficiently on standard 230V single-phase electrical layouts for direct integration into your workspace.

📋 Technical Specifications:

🍕 Ideal Applications:

• High-Volume Pizzerias & Italian Trattorias (Perfect for large pizza dough batches)

• Commercial Bread Bakeries, Cafes, and Wholesale Pastry Units

• Hotel Banqueting Kitchens and Industrial Catering Facilities