
Commercial Electric Bakery Oven with Proofer 8.6kW - HEO210D
Enhance your professional baking operations with the Commercial Electric Bakery Oven with Proofer 8.6kW - HEO210D, available now through My Globel. Designed to meet the demanding standards of commercial kitchens in London, Manchester, and Birmingham, this robust unit is an essential addition for bakeries, pizzerias, and busy catering establishments seeking reliable, high-output performance.
When you purchase through My Globel, you gain access to dependable commercial catering equipment backed by a 12 mth spare parts warranty. Enjoy reliable nationwide delivery straight to your professional kitchen.
Key Features
- Dual zone cooking chamber - allows for independent control of top and bottom zones to suit specific baking requirements.
- 400x600mm tray compatibility - the internal chamber is optimised to accommodate standard professional tray sizes.
- Integrated 10 shelf proofer - provides controlled conditions for dough development, maximising your kitchen's output.
- Digital controls - includes digital temperature displays and digital timers for precise monitoring of your bake.
- Humidity control - features a dedicated dial for the proofer and precise settings for the oven to ensure the perfect crust and crumb.
- 8600W power rating - delivers the heat performance required for demanding, continuous bakery operations.
Product Specifications
| Brand | Adexa |
| Model | HEO210D |
| SKU | HEO210D |
| Category | Cooking Equipment |
Dimensions & Weight
| Width | 880.00 |
| Height | 1870.00 |
| Depth | 980.00 |
| Weight | 95.00 kg |
Power Supply
| Voltage | 380V / 3 phase |
| Power | 8600W |
Miscellaneous
| Dimensions | 1220x980x1490mm |
| Oven Temperature Range | 0°c to +400°c |
| Oven Tray Capacity | 2 trays |
| Proofer Capacity | 10 shelves |
| Controls | Manual & digital |
| Temperature | 0°C to +400 °C |
| Chambers | 1 oven chamber |
| Material | Powder coated steel / Stainless steel |
Warranty
| Warranty | 12 mth spare parts warranty |
Ideal For
- Artisan bread production in London bakeries
- High-volume pizza baking in Manchester pizzerias
- Patisserie and pastry development in Edinburgh catering facilities
- Restaurant dessert preparation across Birmingham
- Commercial kitchen workflow consolidation in Cardiff
- Batch-baking for catering services throughout Leeds
Frequently Asked Questions
What is the power output of this bakery oven?
The oven operates at 8600W.
What voltage does the HEO210D require?
It requires a 380V / 3 phase power supply.
What is the temperature range of the oven?
The oven temperature range is 0°c to +400°c.
What capacity does the integrated proofer provide?
The integrated proofer provides a 10 shelf capacity.
What are the tray capacities and dimensions?
The oven tray capacity is 2 trays, compatible with 400x600mm trays, and the unit dimensions are 1220x980x1490mm.
Order the Commercial Electric Bakery Oven with Proofer 8.6kW - HEO210D at My Globel today to streamline your kitchen workflow, backed by our dependable nationwide delivery.
Delivery
- Free delivery on all orders over £50 (UK mainland)
- Orders dispatched within 2–3 working days
- Standard delivery via tracked courier
Returns
- Returns accepted within 30 days of delivery
- Items must be unused and in original packaging
- Contact us to arrange a return: Contact page
