
Commercial Electric Bakery Deck Combi Oven with Steam 350°c - KNGKPZ120M
Upgrade your professional kitchen with the Commercial Electric Bakery Deck Combi Oven with Steam 350°c - KNGKPZ120M, available now through My Globel. Designed to meet the demanding needs of busy bakeries in London, bustling restaurants in Manchester, and vibrant food production facilities in Edinburgh, this robust commercial deck oven delivers exceptional baking and cooking performance.
When you purchase through My Globel, you benefit from reliable equipment backed by a 12 mth spare parts warranty. Every unit is supported by efficient nationwide delivery to ensure your catering establishment stays fully operational.
Key Features
- Steam Injection - Essential for crusty artisan bread by injecting steam during the early baking stage.
- Programmable Controls - Digital controls for time, temperature, and humidity, featuring 6 programmes.
- Energy Efficiency - Insulated construction reduces heat loss and saves energy.
- Chamber dimensions - Measuring 610x456x212mm with one baking chamber.
- Steaming device and pump - Includes a built-in steaming device, pump, and requires a water connection.
- Timer - Equipped with a 99 minute timer and digital control board.
- Material - Constructed from high-grade stainless steel for durability, hygiene, and easy cleaning.
- Doors - Features an insulated door with a heat-resistant glass window for monitoring without heat loss.
- Heat Control - High quality electric elements for consistent radiant heat up to 350°C.
Product Specifications
| Brand | Adexa |
| Model | KNGKPZ120M |
| SKU | KNGKPZ120M |
| Category | Cooking Equipment |
Dimensions & Weight
| Width | 820.00 mm |
| Height | 500.00 mm |
| Weight | 72.00 kg |
Power Supply
| Voltage | 1 phase |
| Power | 4700W |
Miscellaneous
| Controls | Digital |
| Programs | 6 |
| Timer | 99 minutes |
Warranty
| Warranty | 12 mth spare parts warranty |
Ideal For
- Artisan bakeries in London producing crusty breads and pastries
- Restaurants in Manchester baking pizzas, lasagna, and roasted meats
- Food production facilities in Birmingham requiring versatile baking and steaming equipment
Frequently Asked Questions
What is the maximum temperature of this oven?
The oven reaches up to 350°C, making it suitable for a wide variety of baking and roasting tasks.
Does this oven require a water connection?
Yes, a water connection is required to operate the built-in steaming device and pump.
What are the dimensions of the baking chamber?
The chamber dimensions are 610x456x212mm.
How many programmes does the digital control board feature?
The digital control board features 6 programmes and a 99 minute timer.
Order the Commercial Electric Bakery Deck Combi Oven with Steam 350°c - KNGKPZ120M at My Globel today and enjoy reliable nationwide delivery.
Delivery
- Free delivery on all orders over £50 (UK mainland)
- Orders dispatched within 2–3 working days
- Standard delivery via tracked courier
Returns
- Returns accepted within 30 days of delivery
- Items must be unused and in original packaging
- Contact us to arrange a return: Contact page
